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On 16 and 17 April, we had the pleasure of participating in the “Printemps des Etudes”, the largest exhibition gathering all the major players of business...

From June 07 to June 09, the first Startup Weekend Food Innovation took place in Berlin. The event is aimed at generating innovations in the areas of food,...

GOR

Patricia Blau and Dr. Gerhard Keim of GIM together with Dominic Fried-Booth of client Barnes & Noble were presented with Best Practice Award at GOR 2013 on...